Pumpkin Curry in our Easy Ayurveda Cooking Guide Format
According to Ayurveda, we shall use warming, sweet and moisturizing foods in autumn, such as pistachios, pine nuts and almonds, beetroot, sweet potatoe and pumpkin, sweet figs and pineapple.
A recipe proposal: a delicious Hokkaido Pumpkin Curry with our Ayurveda Parkschlösschen spice mixture “Exotic Masala”, once again in the Easy Ayurveda Cooking Guide format!
Lots of joy and have a great meal! You can find the recipe here >>
The spice mixture “Exotic Masala” as well as many other blends from the Ayurveda Parkschlösschen can be found here in our online shop >>
