Our recipe for a delicious green bean and potato curry with carrot and sultana rice.
Take part: New tips every day to stay fit and healthy!
Braised Fennel on a Gingerbread Sauce, served with Red Cabbage, Fried Mushrooms and Caramelised Potatoes
The perfect start to the day
Bitter foods are excellent immune-boosters that can easily be integrated into your daily diet.
After a sumptuous Christmas dinner, this fruity-light delicacy will lighten up your palate.
Kitchari is a traditional Indian dish that is considered as nutritious, healing, and easily digestible in Ayurvedic cuisine.
A delicious dish from our “Parkschlösschen Signature recipes” recipe card collection: Baked Plum with
A delicious dish from our “Parkschlösschen Signature recipes” recipe card collection: Aubergine Ragout
What could be cozier than a deliciously warming soup on a rainy autumn day? In our “30 Parkschlösschen Signature
Lassi is an absolute favourite drink not only in summer and a great alternative to smoothies and lemonade. In Ayurveda,
For Mother’s Day, serve a cream of asparagus soup as a starter, Asian asparagus – sprout salad, basmati rice
Ayurvedic 3-course menu for Christmas: as a starter a cauliflower cream soup with fried sultanas, for the main course beetroot
Parsnip parsley root soup with roasted fennel (serves 4)
Recipe for 4 people
Our Ayurveda chefs Tobias Lamberti and Erik Lehmann bring colour and delicious taste to the festive table with this menu
A simple and delicious dessert from our Ayurveda kitchen: Vegan Almond Vanilla Cream. Ingredients & preparation
A delicious Christmas menu from our Ayurveda chef Oliver Seitel:
Delicious, healthy and quick to prepare: energy balls are the perfect snack between meals!